The Largest Colombian Business Directory in the US
Where Dreams Thrive and Connections Grow.
Colombia's diaspora spans millions of people across the United States, Spain, and Venezuela, carrying forward traditions shaped by Indigenous, Spanish, and African ancestries. From the Andean interior to the Caribbean coast, regional identity runs strong. Colombian food, cumbia rhythms, Carnival in Barranquilla, and Catholic feast days anchor community life worldwide, making Colombian culture one of Latin America's most geographically and artistically distinct.
Community at a Glance
Fast facts about the Colombian community in the United States
Diaspora
Concentrated in Miami, New York, Los Angeles, and Madrid
Spanish
with Creole and Indigenous languages spoken regionally
Carnaval de Barranquilla
Feria de Cali, Semana Santa
Predominantly Roman Catholic
with Evangelical Protestant growth
Indigenous spiritual practices persist in Amazonian and Pacific communities
Indigenous spiritual practices persist in Amazonian and Pacific communities
Muisca
Tairona, and Zenú civilizations preceded Spanish colonization
Key Definitions
Quick guide to terms you'll hear in the Colombian community

What is the Feria de las Flores?
An annual Medellín festival featuring the Silleteros parade, where farmers carry elaborate floral arrangements on wooden backpacks called silletas through city streets.

What is a sombrero vueltiao?
A traditional hat woven by Zenú communities from caña flecha palm, recognized as a national cultural symbol and registered with UNESCO as intangible heritage.

What is the significance of the Vallenato?
Vallenato is a musical genre from Colombia's Caribbean coast that combines accordion, caja drum, and guacharaca, and was declared UNESCO Intangible Cultural Heritage in 2015.
Cultural Heritage
Explore the traditions, arts, and history that define this community

Cuisine
Colombian food varies sharply by region, from mountain stews to coastal seafood preparations.
- • Bandeja paisa, the Antioquia staple, plates red beans, chicharrón, chorizo, fried egg, and arepa together
- • Ajiaco, a Bogotá soup, simmers three varieties of potatoes with chicken, corn, and the guasca herb.
- • Coastal communities favor arroz con coco, fried fish, and patacones made from green plantain.

Arts & Music
Cumbia, vallenato, and mapalé each originate from distinct Colombian regions and ethnic traditions.
- • Cumbia blends Indigenous flutes with African drumming and the melodic structures of the Caribbean coast.
- • The Bogotá Gold Museum houses over 55,000 pre-Columbian gold pieces from Muisca ceremonial traditions.
- • Colombian literature gained global recognition through Gabriel García Márquez and his magical realist novels.

Celebrations & Traditions
Colombia's calendar is dense with civic, religious, and regional festivals tied to specific cities and dates.
- • Carnival de Barranquilla runs for four days before Ash Wednesday, featuring mapalé dancing, costumes, and the symbolic burial of Joselito Carnaval.
- • Feria de Cali, each December, fills the city with salsa competitions, live orchestras, and caleña street dancing.
- • Semana Santa processions in Popayán draw national pilgrims to one of Latin America's oldest Holy Week observances.
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